Winery GregolettoMonte Corbino Conegliano Valdobbiadene Superiore Prosecco
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Monte Corbino Conegliano Valdobbiadene Superiore Prosecco from the Winery Gregoletto
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Monte Corbino Conegliano Valdobbiadene Superiore Prosecco of Winery Gregoletto in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Monte Corbino Conegliano Valdobbiadene Superiore Prosecco
Pairings that work perfectly with Monte Corbino Conegliano Valdobbiadene Superiore Prosecco
Original food and wine pairings with Monte Corbino Conegliano Valdobbiadene Superiore Prosecco
The Monte Corbino Conegliano Valdobbiadene Superiore Prosecco of Winery Gregoletto matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish curry à la reunion, light tuna-tomato quiche (without cream) or baked tortilla.
Details and technical informations about Winery Gregoletto's Monte Corbino Conegliano Valdobbiadene Superiore Prosecco.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Informations about the Winery Gregoletto
The Winery Gregoletto is one of of the world's greatest estates. It offers 17 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Oxidized
Altered by oxidation.