The Winery Poderi di Rua of Colli Trevigiani of Vénétie

Winery Poderi di Rua
No wine is currently referenced in this domain
It is currently not ranked among the best domains of Vénétie.
It is located in Colli Trevigiani in the region of Vénétie

The Winery Poderi di Rua is one of the best wineries to follow in Colli Trevigiani.. It offers 0 wines for sale in of Colli Trevigiani to come and discover on site or to buy online.

Top Winery Poderi di Rua wines

Looking for the best Winery Poderi di Rua wines in Colli Trevigiani among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Poderi di Rua wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Poderi di Rua wines with technical and enological descriptions.

Discover other wineries and winemakers neighboring the Winery Poderi di Rua

Planning a wine route in the of Colli Trevigiani? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Poderi di Rua.

Discover the grape variety: Refosco ped. rosso

Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).

News about Winery Poderi di Rua and wines from the region

Rare Lafite 1887 magnum tops £22,000 in Sotheby’s auction

A magnum of Lafite Rothschild 1887 sold for £22,500 ($28,300) at a Sotheby’s auction of ‘vinous treasures’ spanning nearly 200 years. The wine, held in storage with Octavian group in Wiltshire, had a pre-sale high estimate of £18,000. A single bottle of Château d’Yquem 1831 sold for £27,500 (pre-sale high estimate: £20,000). Another bottle of Yquem, from the 1896 vintage, sold for £15,000, tripling its pre-sale high estimate. ‘An extraordinary wine from a very great Sauternes vintage,’ said Sere ...

Burgundy 2022 harvest: winemaker optimism running high

It’s expected the Burgundy 2022 harvest will be bigger than the region’s five-year average, France’s agriculture ministry said this month, also noting the healthy state of vineyards in the area. Final figures on yields are not yet available, but suggestions the 2022 harvest could represent a rebound from the historically low 2021 crop could be welcome among wine lovers and producers alike. This week, it was also announced that the 162nd Hospices de Beaune auction, co-hosted by ...

Decanter magazine latest issue: September 2022

Inside the September 2022 issue of Decanter Magazine: FEATURES White Burgundy in three steps With expert Charles Curtis MW Travel: 12 top winery visits around Europe Guided by Chris Losh Wine travel: Walla Walla Valley, northwest USA Brooke Herron Regional profile: Tasmania Cool climate, top quality. By David Sly Why and how wood matters in winemaking Nancy Gilchrist MW LEARNING Wine wisdom Expert tips to help you on your journey through wine Read the new issue in full on the Decanter Premium ap ...

The word of the wine: Chaptalization

The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.

Discover other regions and appellation of Vénétie