The Winery Fattoria dell'Agresto di Gasparri is one of the best wineries to follow in Chianti.. It offers 9 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Fattoria dell'Agresto di Gasparri wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fattoria dell'Agresto di Gasparri wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fattoria dell'Agresto di Gasparri wines with technical and enological descriptions.
How Winery Fattoria dell'Agresto di Gasparri wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of venison leg in casserole, eggplant, lamb and goat lasagna or veal escalope with lemon sauce.
On the nose the red wine of Winery Fattoria dell'Agresto di Gasparri. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Fattoria dell'Agresto di Gasparri. is a with a nice balance between acidity and tannins.
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
How Winery Fattoria dell'Agresto di Gasparri wines pair with each other generally quite well with dishes such as recipes .
How Winery Fattoria dell'Agresto di Gasparri wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of oxtail confit in red wine, slow-cooked veal roast or flamenkuche express.
During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fattoria dell'Agresto di Gasparri.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
