Winery Fattoria dell'Agresto di GasparriLa Bionda di Nonna Mary Toscana Rosso
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Bionda di Nonna Mary Toscana Rosso from the Winery Fattoria dell'Agresto di Gasparri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Bionda di Nonna Mary Toscana Rosso of Winery Fattoria dell'Agresto di Gasparri in the region of Tuscany is a .
Food and wine pairings with La Bionda di Nonna Mary Toscana Rosso
Pairings that work perfectly with La Bionda di Nonna Mary Toscana Rosso
Original food and wine pairings with La Bionda di Nonna Mary Toscana Rosso
The La Bionda di Nonna Mary Toscana Rosso of Winery Fattoria dell'Agresto di Gasparri matches generally quite well with dishes of beef, lamb or veal such as recipes of roast monkfish with bacon, braised lamb with peppers or delicious veal stew.
Details and technical informations about Winery Fattoria dell'Agresto di Gasparri's La Bionda di Nonna Mary Toscana Rosso.
Discover the grape variety: Muskat Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presbourg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Informations about the Winery Fattoria dell'Agresto di Gasparri
The Winery Fattoria dell'Agresto di Gasparri is one of of the world's greatest estates. It offers 7 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
