The Winery Edetària is one of the largest wineries in the world. It offers 25 wines for sale in of Terra Alta to come and discover on site or to buy online.
Looking for the best Winery Edetària wines in Terra Alta among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Edetària wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Edetària wines with technical and enological descriptions.
How Winery Edetària wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of tuna lasagna, chinese fondue or filet mignon in a quick crust.
On the nose the white wine of Winery Edetària. often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of citrus, peach or butter.
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
In the mouth of Terra Alta is a powerful with a nice freshness. We currently count 176 estates and châteaux in the of Terra Alta, producing 650 different wines in conventional, organic and biodynamic agriculture. The wines of Terra Alta go well with generally quite well with dishes of beef, pasta or veal.
How Winery Edetària wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust, the real recipe for carbonara or pork cheeks with cider and honey.
On the nose the red wine of Winery Edetària. often reveals types of flavors of oak, red fruit or earth and sometimes also flavors of black fruit, non oak or spices. In the mouth the red wine of Winery Edetària. is a powerful with a nice balance between acidity and tannins.
How Winery Edetària wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with dark beer, lamb crumble with oregano and feta cheese or kimo (malagasy dish with beef).
On the nose the sweet wine of Winery Edetària. often reveals types of flavors of red fruit, black fruit.
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
How Winery Edetària wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef tenderloin wellington, lamb curl or turkey roulades, flavoured sauce.
On the nose the pink wine of Winery Edetària. often reveals types of flavors of earth, red fruit.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Terra Alta? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Edetària.
