The Winery Don Pascual of Juanico of Canelones

The Winery Don Pascual is one of the largest wineries in the world. It offers 70 wines for sale in of Juanico to come and discover on site or to buy online.
Looking for the best Winery Don Pascual wines in Juanico among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Don Pascual wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Don Pascual wines with technical and enological descriptions.
How Winery Don Pascual wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of leeks with ham and béchamel sauce, rabbit with kriek and cherries or salmon pavés en papillote.
On the nose the white wine of Winery Don Pascual. often reveals types of flavors of cream, oaky or earth and sometimes also flavors of microbio, oak or tree fruit.
The wine region of Juanico is located in the region of Canelones of Uruguay. Wineries and vineyards like the Domaine Familia Deicas or the Domaine Familia Deicas produce mainly wines red, white and pink. The most planted grape varieties in the region of Juanico are Tannat, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Juanico often reveals types of flavors of vanilla, coffee or floral and sometimes also flavors of dried fruit, cream or tropical.
In the mouth of Juanico is a powerful with a nice balance between acidity and tannins. We currently count 12 estates and châteaux in the of Juanico, producing 127 different wines in conventional, organic and biodynamic agriculture. The wines of Juanico go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Don Pascual wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of piglet shoulder with melting baked apples, rabbit leg in foil on the barbecue or pumpkin parmentier hash.
On the nose the red wine of Winery Don Pascual. often reveals types of flavors of red fruit, black fruit or oak and sometimes also flavors of earth, spices or non oak. In the mouth the red wine of Winery Don Pascual. is a powerful with a nice balance between acidity and tannins.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Don Pascual wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of adapted vietnamese fondue, lamb and coconut curry, african style or veal curry.
Juice before fermentation, still loaded with sugar.
How Winery Don Pascual wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef stew express, green lentils strasbourg style or rabbit with cider and apples.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Juanico? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Don Pascual.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.