Winery Don PascualBrut Blanc de Blancs
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Brut Blanc de Blancs of the Winery Don Pascual is in the top 50 of wines of Juanico.
Wine flavors and olphactive analysis
On the nose the Brut Blanc de Blancs of Winery Don Pascual in the region of Canelones often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Brut Blanc de Blancs
Pairings that work perfectly with Brut Blanc de Blancs
Original food and wine pairings with Brut Blanc de Blancs
The Brut Blanc de Blancs of Winery Don Pascual matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of lasagne with two salmons, scallops or scallops express with cognac or quiche without pastry.
Details and technical informations about Winery Don Pascual's Brut Blanc de Blancs.
Discover the grape variety: Dauphine
A natural intraspecific cross between the ohanès and the Beirut date tree - also called afuz ali - obtained in South Africa and multiplied since 1983 by the Institute of Viticultural and Enological Research of Stellenbosch. Almost unknown in the rest of the wine world, it can however be found in Portugal, ... .
Last vintages of this wine
The best vintages of Brut Blanc de Blancs from Winery Don Pascual are 2018, 2019, 2020, 2015 and 2010.
Informations about the Winery Don Pascual
The Winery Don Pascual is one of of the world's great estates. It offers 70 wines for sale in the of Juanico to come and discover on site or to buy online.
The wine region of Juanico
The wine region of Juanico is located in the region of Canelones of Uruguay. Wineries and vineyards like the Domaine Familia Deicas or the Domaine Familia Deicas produce mainly wines red, white and pink. The most planted grape varieties in the region of Juanico are Tannat, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Juanico often reveals types of flavors of vanilla, coffee or floral and sometimes also flavors of dried fruit, cream or tropical.
The wine region of Canelones
The Canelones administrative department, Northeast of the Uruguayan capital of Montevideo, is home to the majority of Uruguay's Vineyards and accounts for aRound 60 percent of all wine produced in the country. It Lies in the South of the small South American country, where the majority of vines are planted, inland from the Atlantic coast and the Rio de la Plata estuary. The region itself covers a broad arc approximately 50km (30 miles) Deep, drawn clockwise from the northwestern outskirts of Montevideo round to the coastline east of the capital city. The eponymous administrative capital of the region lies 50km (31 miles) to the north of Montevideo.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
