Winery Bodegones del Sur - Barrel Aged Cabernet Sauvignon

Winery Bodegones del SurBarrel Aged Cabernet Sauvignon

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Barrel Aged Cabernet Sauvignon of Winery Bodegones del Sur is a red wine from the region of Juanico of Canelones.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Barrel Aged Cabernet Sauvignon of the Winery Bodegones del Sur is in the top 40 of wines of Juanico.

Taste structure of the Barrel Aged Cabernet Sauvignon from the Winery Bodegones del Sur

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Barrel Aged Cabernet Sauvignon of Winery Bodegones del Sur in the region of Canelones is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Bodegones del Sur's Barrel Aged Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Barrel Aged Cabernet Sauvignon - 2016
In the top 40 of of Juanico wines
Average rating: 3.311100
Barrel Aged Cabernet Sauvignon - 2015
In the top 40 of of Juanico wines
Average rating: 3.211100
Barrel Aged Cabernet Sauvignon - 2013
In the top 40 of of Juanico wines
Average rating: 3.311100
Barrel Aged Cabernet Sauvignon - 0
In the top 40 of of Juanico wines
Average rating: 3.311100

The best vintages of Barrel Aged Cabernet Sauvignon from Winery Bodegones del Sur are 2016, 2013, 0, 2015

Informations about the Winery Bodegones del Sur

The winery offers 38 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Juanico.
It is in the top 10 of the best estates in the region
It is located in Juanico in the region of Canelones

The Winery Bodegones del Sur is one of of the world's greatest estates. It offers 32 wines for sale in the of Juanico to come and discover on site or to buy online.

Top wine Canelones
In the top 650 of of Uruguay wines
In the top 50 of of Juanico wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Juanico

The wine region of Juanico is located in the region of Canelones of Uruguay. Wineries and vineyards like the Domaine Familia Deicas or the Domaine Familia Deicas produce mainly wines red, white and pink. The most planted grape varieties in the region of Juanico are Tannat, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Juanico often reveals types of flavors of vanilla, coffee or floral and sometimes also flavors of dried fruit, cream or tropical.


The wine region of Canelones

The Canelones administrative department, Northeast of the Uruguayan capital of Montevideo, is home to the majority of Uruguay's Vineyards and accounts for aRound 60 percent of all wine produced in the country. It Lies in the South of the small South American country, where the majority of vines are planted, inland from the Atlantic coast and the Rio de la Plata estuary. The region itself covers a broad arc approximately 50km (30 miles) Deep, drawn clockwise from the northwestern outskirts of Montevideo round to the coastline east of the capital city. The eponymous administrative capital of the region lies 50km (31 miles) to the north of Montevideo.

The word of the wine: Sparkling

Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.

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