
Winery Familia DeicasAtlántico Sur Reserve Pinot Noir
This wine generally goes well with pork, poultry or veal.
The Atlántico Sur Reserve Pinot Noir of the Winery Familia Deicas is in the top 20 of wines of Juanico.

Wine flavors and olphactive analysis
On the nose the Atlántico Sur Reserve Pinot Noir of Winery Familia Deicas in the region of Canelones often reveals types of flavors of cherry, strawberries or non oak and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Atlántico Sur Reserve Pinot Noir
Pairings that work perfectly with Atlántico Sur Reserve Pinot Noir
Original food and wine pairings with Atlántico Sur Reserve Pinot Noir
The Atlántico Sur Reserve Pinot Noir of Winery Familia Deicas matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of puchero, rabbit in white wine (casserole) or deer stew.
Details and technical informations about Winery Familia Deicas's Atlántico Sur Reserve Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Atlántico Sur Reserve Pinot Noir from Winery Familia Deicas are 2009, 2011, 2017, 2016 and 2014.
Informations about the Winery Familia Deicas
The Winery Familia Deicas is one of of the world's great estates. It offers 86 wines for sale in the of Juanico to come and discover on site or to buy online.
The wine region of Juanico
Canelones department northeast of Montevideo (Uruguay), ~60% of national production, clay-limestone soils, temperate oceanic climate. Signature Tannat as red king (national variety, exceeds French output): deep and fleshy with black mulberry, candied cherry, plum, cocoa, leather, tobacco and spices, firm tannins and structured palate — South American version of Madiran. Firm Cabernet, supple Merlot. Fresh Chardonnay-Pinot sparkling wines.
The wine region of Canelones
Uruguay's main region north of Montevideo (~90% of national output). National star Tannat: powerful, structured reds with signature notes of blackberry, black plum, violet, leather, tobacco and spice, firm tannins and notable ageing potential — more Tannat planted here than in Madiran, its birthplace. Also round Merlot, peppery Cabernet Franc, spicy Syrah. Fresh saline Albarino whites.
The word of the wine: Imperial
Bottle with a capacity of 6 liters (synonym of mathusalem).













