
Winery Don PascualSingle Barrel Edición Limitada Touriga Nacional
This wine generally goes well with beef and mature and hard cheese.
The Single Barrel Edición Limitada Touriga Nacional of the Winery Don Pascual is in the top 80 of wines of Juanico.
Food and wine pairings with Single Barrel Edición Limitada Touriga Nacional
Pairings that work perfectly with Single Barrel Edición Limitada Touriga Nacional
Original food and wine pairings with Single Barrel Edición Limitada Touriga Nacional
The Single Barrel Edición Limitada Touriga Nacional of Winery Don Pascual matches generally quite well with dishes of beef or mature and hard cheese such as recipes of cataplana with seafood or vincent's tuna mascarpone pizza.
Details and technical informations about Winery Don Pascual's Single Barrel Edición Limitada Touriga Nacional.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Single Barrel Edición Limitada Touriga Nacional from Winery Don Pascual are 0
Informations about the Winery Don Pascual
The Winery Don Pascual is one of of the world's great estates. It offers 70 wines for sale in the of Juanico to come and discover on site or to buy online.
The wine region of Juanico
The wine region of Juanico is located in the region of Canelones of Uruguay. Wineries and vineyards like the Domaine Familia Deicas or the Domaine Familia Deicas produce mainly wines red, white and pink. The most planted grape varieties in the region of Juanico are Tannat, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Juanico often reveals types of flavors of vanilla, coffee or floral and sometimes also flavors of dried fruit, cream or tropical.
The wine region of Canelones
The Canelones administrative department, Northeast of the Uruguayan capital of Montevideo, is home to the majority of Uruguay's Vineyards and accounts for aRound 60 percent of all wine produced in the country. It Lies in the South of the small South American country, where the majority of vines are planted, inland from the Atlantic coast and the Rio de la Plata estuary. The region itself covers a broad arc approximately 50km (30 miles) Deep, drawn clockwise from the northwestern outskirts of Montevideo round to the coastline east of the capital city. The eponymous administrative capital of the region lies 50km (31 miles) to the north of Montevideo.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.














