Winery Don PascualColección del Fundador Número 22 Edición Limitada
Red wine
This wine generally goes well with beef and mature and hard cheese.
The Colección del Fundador Número 22 Edición Limitada of the Winery Don Pascual is in the top 70 of wines of Juanico.
Food and wine pairings with Colección del Fundador Número 22 Edición Limitada
Pairings that work perfectly with Colección del Fundador Número 22 Edición Limitada
Original food and wine pairings with Colección del Fundador Número 22 Edición Limitada
The Colección del Fundador Número 22 Edición Limitada of Winery Don Pascual matches generally quite well with dishes of beef or mature and hard cheese such as recipes of sloth pork loin or franc-comtoise.
Details and technical informations about Winery Don Pascual's Colección del Fundador Número 22 Edición Limitada.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Colección del Fundador Número 22 Edición Limitada from Winery Don Pascual are 0
Informations about the Winery Don Pascual
The Winery Don Pascual is one of of the world's great estates. It offers 70 wines for sale in the of Juanico to come and discover on site or to buy online.
The wine region of Juanico
The wine region of Juanico is located in the region of Canelones of Uruguay. Wineries and vineyards like the Domaine Familia Deicas or the Domaine Familia Deicas produce mainly wines red, white and pink. The most planted grape varieties in the region of Juanico are Tannat, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Juanico often reveals types of flavors of vanilla, coffee or floral and sometimes also flavors of dried fruit, cream or tropical.
The wine region of Canelones
Uruguay's main region north of Montevideo (~90% of national output). National star Tannat: powerful, structured reds with signature notes of blackberry, black plum, violet, leather, tobacco and spice, firm tannins and notable ageing potential — more Tannat planted here than in Madiran, its birthplace. Also round Merlot, peppery Cabernet Franc, spicy Syrah. Fresh saline Albarino whites.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.
