The Winery Gauby of Languedoc-Roussillon

Winery Gauby
The winery offers 35 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 68 of the estates of Languedoc-Roussillon.
It is located in Languedoc-Roussillon
Find the Winery Gauby on Facebook

The Winery Gauby is one of the world's great estates. It offers 35 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Winery Gauby wines

Looking for the best Winery Gauby wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gauby wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gauby wines with technical and enological descriptions.

The top red wines of Winery Gauby

Food and wine pairings with a red wine of Winery Gauby

How Winery Gauby wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pork chops with potatoes, pasta with tuna and tomato or delicious veal stew.

Organoleptic analysis of red wines of Winery Gauby

On the nose the red wine of Winery Gauby. often reveals types of flavors of cream, sour plum or cranberry and sometimes also flavors of black fruits, black currant or chocolate. In the mouth the red wine of Winery Gauby. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Gauby

  • 2001With an average score of 4.31/5
  • 2000With an average score of 4.30/5
  • 2005With an average score of 4.25/5
  • 2003With an average score of 4.16/5
  • 1998With an average score of 4.15/5
  • 2020With an average score of 4.03/5

The grape varieties most used in the red wines of Winery Gauby.

  • Grenache
  • Shiraz/Syrah
  • Mourvedre
  • Carignan
  • Cinsault

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top sweet wines of Winery Gauby

Food and wine pairings with a sweet wine of Winery Gauby

How Winery Gauby wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of quick beef bourguignon or croque monsieur with chopped steak.

The best vintages in the sweet wines of Winery Gauby

  • 2006With an average score of 3.90/5

The grape varieties most used in the sweet wines of Winery Gauby.

  • Grenache

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

The top white wines of Winery Gauby

Food and wine pairings with a white wine of Winery Gauby

How Winery Gauby wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of phad thai (thai style fried noodles), leek, goat cheese and bacon quiche or okonomiyaki or japanese 'pancake.

Organoleptic analysis of white wines of Winery Gauby

On the nose the white wine of Winery Gauby. often reveals types of flavors of minerality, yeast or white peach and sometimes also flavors of white pepper, stone or mint. In the mouth the white wine of Winery Gauby. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Gauby

  • 2007With an average score of 4.17/5
  • 2009With an average score of 4.01/5
  • 2002With an average score of 4.00/5
  • 2008With an average score of 3.95/5
  • 2018With an average score of 3.87/5
  • 2010With an average score of 3.84/5

The grape varieties most used in the white wines of Winery Gauby.

  • Grenache Gris
  • Grenache Blanc
  • Muscat of Alexandria
  • Muscat Blanc
  • Chardonnay
  • Macabeo

The word of the wine: Cord

Management of trellised vines.

The top pink wines of Winery Gauby

Food and wine pairings with a pink wine of Winery Gauby

How Winery Gauby wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta gratin, quiche with leeks and fresh salmon from flo or assortments of mini savoury tarts.

The grape varieties most used in the pink wines of Winery Gauby.

  • Grenache
  • Grenache Blanc
  • Grenache Gris

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

The top natural sweet wines of Winery Gauby

Food and wine pairings with a natural sweet wine of Winery Gauby

How Winery Gauby wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of fricassee of lambis or express cherry clafoutis.

The grape varieties most used in the natural sweet wines of Winery Gauby.

  • Muscat Blanc

The word of the wine: Bergeron

See roussanne.

Discover other wineries and winemakers neighboring the Winery Gauby

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gauby.

Discover the grape variety: Muscat of Alexandria

News about Winery Gauby and wines from the region

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The word of the wine: Cord

Management of trellised vines.