
Winery GaubyLes Hauts de Calce Cépage Muscat Côtes Catalanes
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Hauts de Calce Cépage Muscat Côtes Catalanes from the Winery Gauby
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Hauts de Calce Cépage Muscat Côtes Catalanes of Winery Gauby in the region of Pays d'Oc is a .
Food and wine pairings with Les Hauts de Calce Cépage Muscat Côtes Catalanes
Pairings that work perfectly with Les Hauts de Calce Cépage Muscat Côtes Catalanes
Original food and wine pairings with Les Hauts de Calce Cépage Muscat Côtes Catalanes
The Les Hauts de Calce Cépage Muscat Côtes Catalanes of Winery Gauby matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of italian pasta salad, nanie's diced ham quiche or wiener schnitzel or viennese schnitzel.
Details and technical informations about Winery Gauby's Les Hauts de Calce Cépage Muscat Côtes Catalanes.
Discover the grape variety: Grosse Arvine
Most certainly originating from the Swiss Valais - Martigny and Fully vineyards - it is the result of a natural intraspecific crossing between the rèze and a child of the arvine with which it should not be confused. Today, grosse Arvine is practically no longer cultivated and remains completely unknown in France, as in all other wine-producing countries.
Informations about the Winery Gauby
The Winery Gauby is one of of the world's great estates. It offers 29 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).














