The Domaine des Peyre of Ventoux of Rhone Valley

The Domaine des Peyre is one of the world's great estates. It offers 18 wines for sale in of Ventoux to come and discover on site or to buy online.
Looking for the best Domaine des Peyre wines in Ventoux among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine des Peyre wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine des Peyre wines with technical and enological descriptions.
How Domaine des Peyre wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef strogonoff, oriental lamb skewers or the secrets of croque-monsieur.
On the nose the pink wine of Domaine des Peyre. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the pink wine of Domaine des Peyre. is a powerful.
High-altitude, cool southern Rhône (below the 1,912 m Giant of Provence): signature reds from Grenache and Syrah — round and supple with notes of cherry, raspberry, garrigue, pepper and a truffle touch with age, melted tannins, natural freshness and easy drinking (vs the sun-baked plains wines). Carignan, Cinsault and Mourvèdre as support. Lively, crunchy rosés (raspberry, flowers). Ample whites of Clairette, Roussanne, Bourboulenc, Vermentino.
AOC (1973), 5,700 ha on limestone and clay.
How Domaine des Peyre wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of thai beef skewers, lamb parmentine with eggplant and spices or coconut chicken and curry.
On the nose the red wine of Domaine des Peyre. often reveals types of flavors of black fruit. In the mouth the red wine of Domaine des Peyre. is a powerful with a nice balance between acidity and tannins.
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.
How Domaine des Peyre wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of beef stew, gratin of ravioli with salmon or papillotes of herring with comté cheese.
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.
Planning a wine route in the of Ventoux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine des Peyre.
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.