
Domaine des PeyreL'Apostrophe Viognier - Sauvignon
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
Food and wine pairings with L'Apostrophe Viognier - Sauvignon
Pairings that work perfectly with L'Apostrophe Viognier - Sauvignon
Original food and wine pairings with L'Apostrophe Viognier - Sauvignon
The L'Apostrophe Viognier - Sauvignon of Domaine des Peyre matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of roast pork with mustard and honey, rabbit with white wine or peppers stuffed with tuna and parmesan.
Details and technical informations about Domaine des Peyre's L'Apostrophe Viognier - Sauvignon.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of L'Apostrophe Viognier - Sauvignon from Domaine des Peyre are 2018
Informations about the Domaine des Peyre
The Domaine des Peyre is one of of the world's greatest estates. It offers 19 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).













