The Domaine Bresquières of Ventoux of Rhone Valley

Domaine Bresquières - Les Contreforts Ventoux
Only one wine is currently referenced in this domain
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
This estate is part of the Boutinot.
It is ranked in the top 146 of the estates of Rhone Valley.
It is located in Ventoux in the region of Rhone Valley

The Domaine Bresquières is one of the best wineries to follow in Ventoux.. It offers 1 wines for sale in of Ventoux to come and discover on site or to buy online.

Top Domaine Bresquières wines

Looking for the best Domaine Bresquières wines in Ventoux among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Bresquières wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Bresquières wines with technical and enological descriptions.

The top red wines of Domaine Bresquières

Food and wine pairings with a red wine of Domaine Bresquières

How Domaine Bresquières wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), meatballs catalan style or rabbit with cider and apples.

Organoleptic analysis of red wines of Domaine Bresquières

On the nose the red wine of Domaine Bresquières. often reveals types of flavors of red fruit. In the mouth the red wine of Domaine Bresquières. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine Bresquières

  • 2015With an average score of 4.00/5
  • 2012With an average score of 3.50/5

The grape varieties most used in the red wines of Domaine Bresquières.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre

Discovering the wine region of Ventoux

The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.

In the mouth of Ventoux is a powerful with a nice balance between acidity and tannins. We currently count 369 estates and châteaux in the of Ventoux, producing 1160 different wines in conventional, organic and biodynamic agriculture. The wines of Ventoux go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Domaine Bresquières

Planning a wine route in the of Ventoux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Bresquières.

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

News about Domaine Bresquières and wines from the region

Walls: Tasting Hermitage 2001 20 years on

In 2001, George W. Bush was sworn in as the 43rd President of the United States. Meanwhile in the UK, Tony Blair led the Labour Party to its second landslide victory. A lot can change over the course of 20 years. According to many Rhône winemakers and wine collectors, this is how long a bottle of Hermitage should lay undisturbed until you open it. Is it really worth the wait? I recently tasted 11 Hermitage 2001s – seven red, two white, two sweet – to test the 20 year hypothesis and see how these ...

Californian Pinot Noir pioneer Josh Jensen passes away

Josh Jensen was famed for producing elegant, silky Pinot Noirs at Calera Wine Company on the Central Coast.  Leading wine critic Robert Parker Jr once described Calera – the company that Jensen founded in 1971 – as ‘California’s Romanée-Conti.’ Jensen completed undergraduate studies at Yale, but his love of fine wine blossomed while completing an MA in social anthropology at Oxford University in the UK. He was a key member of the rowing crew at both universities, but he still found time to devel ...

Walls’ hidden gems: Domaine La Ferme St-Martin, Beaumes de Venise

Onwards, upwards. The roads get narrower, the corners get tighter. I step out of the car when I finally reach the winery and the air is so much fresher here. I go to take a sip from my water bottle and a gust of wind makes it whistle. I stand with Thomas Jullien and we look over the vineyards. It’s not yet spring, and the vines look little more than sticks. ‘It’s a lunar landscape at the moment,’ he says, as a friend’s flock of 300 sheep has just passed through to graze on every scrap of green b ...

The word of the wine: Shoulder

The upper part of the bottle located at the base of the shoulder-shaped neck.