The Domaine des Aspras is one of the best wineries to follow in Provence.. It offers 25 wines for sale in of Provence to come and discover on site or to buy online.
Looking for the best Domaine des Aspras wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine des Aspras wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine des Aspras wines with technical and enological descriptions.
How Domaine des Aspras wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of tahitian style raw fish, seafood risotto or chicken tagine with olives and potatoes.
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
9 AOCs, mistral climate.
How Domaine des Aspras wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish curry à la reunion, beetroot chips or homemade fish burger with mozzarella shrimp salad.
On the nose the pink wine of Domaine des Aspras. often reveals types of flavors of citrus, apples or strawberries and sometimes also flavors of raisin, stone or earth. In the mouth the pink wine of Domaine des Aspras. is a with a nice freshness.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Domaine des Aspras wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed zucchini, lamb in a crown with spring vegetables or monkfish with curry.
On the nose the red wine of Domaine des Aspras. often reveals types of flavors of red fruit.
Bottle with a capacity of 3 litres.
Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine des Aspras.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
