The Winery Desom is one of the world's great estates. It offers 53 wines for sale in of Moselle to come and discover on site or to buy online.
Looking for the best Winery Desom wines in Moselle among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Desom wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Desom wines with technical and enological descriptions.
How Winery Desom wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of baeckeoffe with fish, cuttlefish in sauce or stuffed pumpkin.
On the nose the white wine of Winery Desom. often reveals types of flavors of apples, peach or tree fruit and sometimes also flavors of citrus fruit, earth or microbio.
The wine region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Les Vignerons de la Moselle or the Domaine Les Vignerons de la Moselle produce mainly wines white, pink and red. The most planted grape varieties in the region of Moselle are Gewurztraminer, Pinot blanc and Pinot gris, they are then used in wines in blends or as a single variety. In the mouth of Moselle is a powerful with a nice freshness.
We currently count 4 estates and châteaux in the of Moselle, producing 6 different wines in conventional, organic and biodynamic agriculture. The wines of Moselle go well with generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts.
How Winery Desom wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal roast casserole with mushrooms, truffade (auvergne - cantal - 15) or pheasant with mushrooms and tomatoes.
On the nose the red wine of Winery Desom. often reveals types of flavors of oaky, vanilla or non oak and sometimes also flavors of oak, spices or red fruit.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Desom wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of zarzuela mayonapo, broccoli and blue cheese quiche without pastry or zakouski: russian appetizer.
On the nose the sparkling wine of Winery Desom. often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Desom. is a powerful with a nice vivacity and a fine and pleasant bubble.
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How Winery Desom wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of tunisian pasta, quiche without eggs or rabbit italian style.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Planning a wine route in the of Moselle? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Desom.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
