The Winery Schumacher-Knepper is one of the best wineries to follow in Moselle.. It offers 18 wines for sale in of Moselle to come and discover on site or to buy online.
Looking for the best Winery Schumacher-Knepper wines in Moselle among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Schumacher-Knepper wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Schumacher-Knepper wines with technical and enological descriptions.
How Winery Schumacher-Knepper wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of phad thai (thai style fried noodles), leek, goat cheese and bacon quiche or shrimp acras.
In the mouth the sparkling wine of Winery Schumacher-Knepper. is a with a nice vivacity and a fine and pleasant bubble.
France's most northerly AOC in Lorraine (2010), vineyards revived after phylloxera and the wars, clay-limestone and marly soils, harsh semi-continental climate. Auxerrois flagship native white (60% of whites): dry with green apple, citrus, white flowers and smoky mineral touch, tense thirst-quenching acidity. Full Pinot Gris, floral Müller-Thurgau and Gewürztraminer in whites. Fresh Pinot Noir rosés.
Lively everyday northern wines.
How Winery Schumacher-Knepper wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of paupiettes of veal, very simple spaghetti carbonara or rabbit italian style.
On the nose the white wine of Winery Schumacher-Knepper. often reveals types of flavors of earth, tree fruit or citrus fruit.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
How Winery Schumacher-Knepper wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of stuffed quails, ham and cheese macaroni gratin or duck breast with goat cheese and local ham.
Bottle with a capacity of 6 litres (synonymous with imperial).
How Winery Schumacher-Knepper wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal roast casserole with mushrooms, gratin of coquillettes with ham or duck confit (canned).
Structured and elegant reds with a deep ruby robe, silky tannins and a smooth palate, with signature aromas of red fruits (cherry, sour cherry), black fruits (blackberry), soft spices, undergrowth and balsamic notes. Fine ageing potential, close in profile to Pinot Noir. The star of the great reds of Austria's Burgenland and present in the Czech Republic (Svatovavřinecké). Native Austrian black grape, genetically related to Pinot Noir.
Planning a wine route in the of Moselle? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Schumacher-Knepper.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
