Winery Schumacher-KnepperAlexandre de Musset Crémant de Luxembourg Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Pinot blanc and the Riesling.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Alexandre de Musset Crémant de Luxembourg Brut from the Winery Schumacher-Knepper
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Alexandre de Musset Crémant de Luxembourg Brut of Winery Schumacher-Knepper in the region of Moselle is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Alexandre de Musset Crémant de Luxembourg Brut
Pairings that work perfectly with Alexandre de Musset Crémant de Luxembourg Brut
Original food and wine pairings with Alexandre de Musset Crémant de Luxembourg Brut
The Alexandre de Musset Crémant de Luxembourg Brut of Winery Schumacher-Knepper matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of small cuttlefish a la plancha, spinach and goat cheese quiche or preparation of the green olives.
Details and technical informations about Winery Schumacher-Knepper's Alexandre de Musset Crémant de Luxembourg Brut.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Alexandre de Musset Crémant de Luxembourg Brut from Winery Schumacher-Knepper are 0
Informations about the Winery Schumacher-Knepper
The Winery Schumacher-Knepper is one of of the world's greatest estates. It offers 20 wines for sale in the of Crémant de Luxembourg to come and discover on site or to buy online.
The wine region of Crémant de Luxembourg
The wine region of Crémant de Luxembourg is located in the region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Clos des Rochers or the Domaine Bernard-Massard produce mainly wines sparkling and red. The most planted grape varieties in the region of Crémant de Luxembourg are Riesling, Pinot noir and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Crémant de Luxembourg often reveals types of flavors of cream, non oak or yellow apple and sometimes also flavors of red fruit, strawberries or toffee.
The wine region of Moselle
The wine region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Les Vignerons de la Moselle or the Domaine Les Vignerons de la Moselle produce mainly wines white, pink and red. The most planted grape varieties in the region of Moselle are Gewurztraminer, Pinot blanc and Pinot gris, they are then used in wines in blends or as a single variety. In the mouth of Moselle is a powerful with a nice freshness.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
