The Clos des Eglantiers is one of the world's great estates. It offers 8 wines for sale in of Moselle to come and discover on site or to buy online.
Looking for the best Clos des Eglantiers wines in Moselle among all the wines in the region? Check out our tops of the best red, white or effervescent Clos des Eglantiers wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Clos des Eglantiers wines with technical and enological descriptions.
How Clos des Eglantiers wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of sun burger, mussels with marinara or melt-in-the-mouth omelette with tomatoes, asparagus and comté.
On the nose the white wine of Clos des Eglantiers. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
France's most northerly AOC in Lorraine (2010), vineyards revived after phylloxera and the wars, clay-limestone and marly soils, harsh semi-continental climate. Auxerrois flagship native white (60% of whites): dry with green apple, citrus, white flowers and smoky mineral touch, tense thirst-quenching acidity. Full Pinot Gris, floral Müller-Thurgau and Gewürztraminer in whites. Fresh Pinot Noir rosés.
Lively everyday northern wines.
How Clos des Eglantiers wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of gigolette of rabbit, veal saltimbocca or rabbit socks in gibelotte.
Rich, round whites with tender mouth and moderate acidity, featuring aromas of ripe yellow fruits, white flowers, subtle honey, fresh almond and brioche notes. Often blended with Pinot Blanc in Alsace (cuvées labelled "Pinot Blanc" often contain a good proportion) and a pillar of Crémant d'Alsace. Also in French and Luxembourgish Moselle, Côtes-de-Toul and Baden. Lorraine grape, a Pinot Noir × Gouais Blanc cross, half-sibling of Chardonnay.
Planning a wine route in the of Moselle? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Clos des Eglantiers.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
