The Winery Creekside of Niagara Peninsula of Ontario

Winery Creekside - 16 Mile Creek Baco Noir
The winery offers 73 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 224 of the estates of Ontario.
It is located in Niagara Peninsula in the region of Ontario

The Winery Creekside is one of the best wineries to follow in Niagara Peninsula.. It offers 73 wines for sale in of Niagara Peninsula to come and discover on site or to buy online.

Top Winery Creekside wines

Looking for the best Winery Creekside wines in Niagara Peninsula among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Creekside wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Creekside wines with technical and enological descriptions.

The top red wines of Winery Creekside

Food and wine pairings with a red wine of Winery Creekside

How Winery Creekside wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cataplana with seafood, rack of lamb with herbs or veal blanquette à l'ancienne.

Organoleptic analysis of red wines of Winery Creekside

On the nose the red wine of Winery Creekside. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Creekside. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Creekside

  • 2008With an average score of 4.10/5
  • 2010With an average score of 3.98/5
  • 2012With an average score of 3.80/5
  • 2011With an average score of 3.71/5
  • 2016With an average score of 3.61/5
  • 2013With an average score of 3.58/5

The grape varieties most used in the red wines of Winery Creekside.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Merlot
  • Cabernet Franc
  • Malbec
  • Pinot Noir

Discovering the wine region of Niagara Peninsula

Niagara Peninsula is the largest and most productive viticultural area in Canada, located on the Southern shores of Lake Ontario. It stretches roughly 55km (35 miles) between the eastern limits of Hamilton city in the west and the left bank of the Niagara River as it flows into Lake Ontario. The VQA covers over 13,000 acres (5,200 hectares) oand produces mainly cool Climate varieties such as Riesling, Chardonnay, Pinot Noir and Cabernet Franc. It also produces a large Volume of ice wine.

Indeed, 90 percent of Canada's ice wine is made here, which makes the region the biggest producer of the style on earth. Needless to say, most other styles of wine are covered in Niagara Peninsula, from rosé and Sparkling wines, to Central-ranges/orange">Orange wines and Pét-nats (Pétillant naturels). The region boasts nearly 100 wineries, producing over 10 million litres of wine annually. The geographical Niagara Peninsula appears within the strip of land that runs west-to-east between Lake Ontario in the North and Lake Erie in the south.

The "peninsula" is formed by the Niagara River that flows northwards, between the two lakes. The river also marks the international boundary between Ontario, Canada and the US state of New York. The viticultural zone is confined to the northern half of the Peninsula, however, between the southern shore of Lake Ontario and the land just south of the Niagara Escarpment. The Escarpment, a 650-mile-long (1050km) limestone ridge that runs from upstate New York through the Great Lakes region, has a profound effect on the Terroir here.

The top white wines of Winery Creekside

Food and wine pairings with a white wine of Winery Creekside

How Winery Creekside wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of fish stew, scallops with saffron or quiche without pastry.

Organoleptic analysis of white wines of Winery Creekside

On the nose the white wine of Winery Creekside. often reveals types of flavors of earth, citrus fruit or non oak and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Creekside. is a powerful.

The best vintages in the white wines of Winery Creekside

  • 2013With an average score of 4.06/5
  • 2012With an average score of 3.70/5
  • 2018With an average score of 3.64/5
  • 2016With an average score of 3.62/5
  • 2017With an average score of 3.61/5
  • 2015With an average score of 3.59/5

The grape varieties most used in the white wines of Winery Creekside.

  • Sauvignon Blanc
  • Chardonnay
  • Sémillon
  • Riesling
  • Viognier
  • Pinot Gris

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

The top sparkling wines of Winery Creekside

Food and wine pairings with a sparkling wine of Winery Creekside

How Winery Creekside wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of cod brandade, bouillabaisse like in marseille or spinach and goat cheese quiche.

Organoleptic analysis of sparkling wines of Winery Creekside

On the nose the sparkling wine of Winery Creekside. often reveals types of flavors of vegetal, citrus fruit or tropical fruit.

The best vintages in the sparkling wines of Winery Creekside

  • 2013With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Creekside.

  • Sauvignon Blanc
  • Chardonnay
  • Pinot Noir
  • Pinot Grigio

The word of the wine: Gravelle

Term designating the deposit of tartar crystals in bottled white wines.

The top pink wines of Winery Creekside

Food and wine pairings with a pink wine of Winery Creekside

How Winery Creekside wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of thai beef skewers, lamb marinated in white wine or chicken leg with curry in the oven.

Organoleptic analysis of pink wines of Winery Creekside

On the nose the pink wine of Winery Creekside. often reveals types of flavors of red fruit, black fruit.

The best vintages in the pink wines of Winery Creekside

  • 2016With an average score of 3.90/5
  • 2017With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery Creekside.

  • Cabernet Sauvignon
  • Pinot Noir
  • Shiraz/Syrah

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

The top sweet wines of Winery Creekside

Food and wine pairings with a sweet wine of Winery Creekside

How Winery Creekside wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sweet wines of Winery Creekside.

  • Vidal

The word of the wine: Burned

Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.

Discover other wineries and winemakers neighboring the Winery Creekside

Planning a wine route in the of Niagara Peninsula? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Creekside.

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Winery Creekside and wines from the region

Best in Show: The top 50 wines of DWWA 2022

The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...

Best in Show: The top 50 wines of DWWA 2022

The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...

Best in Show: The top 50 wines of DWWA 2022

The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...

The word of the wine: Gravelle

Term designating the deposit of tartar crystals in bottled white wines.