The Winery Calamus of Niagara Peninsula of Ontario

Winery Calamus
The winery offers 32 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 665 of the estates of Ontario.
It is located in Niagara Peninsula in the region of Ontario
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The Winery Calamus is one of the best wineries to follow in Niagara Peninsula.. It offers 32 wines for sale in of Niagara Peninsula to come and discover on site or to buy online.

Top Winery Calamus wines

Looking for the best Winery Calamus wines in Niagara Peninsula among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Calamus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Calamus wines with technical and enological descriptions.

The top pink wines of Winery Calamus

Food and wine pairings with a pink wine of Winery Calamus

How Winery Calamus wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of chicken, beef and lamb couscous (morocco), pulled pork (us pulled pork ) or potjevleesch (meat in a pot).

The best vintages in the pink wines of Winery Calamus

  • 0With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery Calamus.

  • Chardonnay
  • Merlot
  • Riesling

Discovering the wine region of Niagara Peninsula

World reference for Icewine: concentrated sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruit, high sugar balanced by lively acidity. 90% of Canadian Icewine (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral Riesling, precise Chardonnay, fine Pinot Noir, peppery Cabernet Franc. Southern shores of Lake Ontario.

VQA, 5,200 ha.

The top red wines of Winery Calamus

Food and wine pairings with a red wine of Winery Calamus

How Winery Calamus wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), moussaka with spices or stuffed squid in the sétoise sauce.

Organoleptic analysis of red wines of Winery Calamus

On the nose the red wine of Winery Calamus. often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of non oak, earth or spices. In the mouth the red wine of Winery Calamus. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Calamus

  • 2016With an average score of 3.84/5
  • 2012With an average score of 3.80/5
  • 2014With an average score of 3.74/5
  • 2013With an average score of 3.70/5
  • 0With an average score of 3.65/5
  • 2017With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Calamus.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot
  • Malbec

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

The top white wines of Winery Calamus

Food and wine pairings with a white wine of Winery Calamus

How Winery Calamus wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of quiche with bacon and gruyère cheese, cod rougail or seafood pie.

Organoleptic analysis of white wines of Winery Calamus

On the nose the white wine of Winery Calamus. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Calamus. is a powerful.

The best vintages in the white wines of Winery Calamus

  • 2017With an average score of 3.90/5
  • 0With an average score of 3.64/5
  • 2013With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Calamus.

  • Pinot Gris
  • Gewürztraminer
  • Riesling
  • Chardonnay

The word of the wine: Friand

A light, easy-drinking wine with an immediate and fresh fruitiness.

The top sparkling wines of Winery Calamus

Food and wine pairings with a sparkling wine of Winery Calamus

How Winery Calamus wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of brazilian feijoada, fresh tuna with sesame seeds or mushroom, bacon and gruyere quiche.

The best vintages in the sparkling wines of Winery Calamus

  • 0With an average score of 4.10/5

The grape varieties most used in the sparkling wines of Winery Calamus.

  • Chardonnay

Discover the grape variety: Gewurztraminer

Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.

Discover other wineries and winemakers neighboring the Winery Calamus

Planning a wine route in the of Niagara Peninsula? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Calamus.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Discover other regions and appellation of Ontario