The Winery Burnt Ship Bay of Niagara Peninsula of Ontario

Winery Burnt Ship Bay
The winery offers 6 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 219 of the estates of Ontario.
It is located in Niagara Peninsula in the region of Ontario

The Winery Burnt Ship Bay is one of the best wineries to follow in Niagara Peninsula.. It offers 6 wines for sale in of Niagara Peninsula to come and discover on site or to buy online.

Top Winery Burnt Ship Bay wines

Looking for the best Winery Burnt Ship Bay wines in Niagara Peninsula among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Burnt Ship Bay wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Burnt Ship Bay wines with technical and enological descriptions.

The top red wines of Winery Burnt Ship Bay

Food and wine pairings with a red wine of Winery Burnt Ship Bay

How Winery Burnt Ship Bay wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of navarin of the sea da gigi, oriental lamb skewers or duck aiguillettes.

Organoleptic analysis of red wines of Winery Burnt Ship Bay

On the nose the red wine of Winery Burnt Ship Bay. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

The best vintages in the red wines of Winery Burnt Ship Bay

  • 2015With an average score of 3.90/5
  • 2018With an average score of 3.80/5
  • 2013With an average score of 3.80/5
  • 0With an average score of 3.60/5
  • 2019With an average score of 3.50/5
  • 2017With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Burnt Ship Bay.

  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Niagara Peninsula

World reference for Icewine: concentrated sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruit, high sugar balanced by lively acidity. 90% of Canadian Icewine (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral Riesling, precise Chardonnay, fine Pinot Noir, peppery Cabernet Franc. Southern shores of Lake Ontario.

VQA, 5,200 ha.

The top white wines of Winery Burnt Ship Bay

Food and wine pairings with a white wine of Winery Burnt Ship Bay

How Winery Burnt Ship Bay wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of old-fashioned pork roll, marmite dieppoise or nanie's diced ham quiche.

Organoleptic analysis of white wines of Winery Burnt Ship Bay

On the nose the white wine of Winery Burnt Ship Bay. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit. In the mouth the white wine of Winery Burnt Ship Bay. is a .

The best vintages in the white wines of Winery Burnt Ship Bay

  • 2013With an average score of 4.10/5
  • 2019With an average score of 3.69/5
  • 2017With an average score of 3.64/5
  • 0With an average score of 3.61/5
  • 2015With an average score of 3.60/5
  • 2016With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Burnt Ship Bay.

  • Chardonnay
  • Pinot Grigio
  • Sauvignon Blanc

Discover the grape variety: Pinot grigio

Crisp, light dry whites with a pale, sometimes copper-tinged robe, slender palate and fresh acidity, showing delicate aromas of citrus (lemon, grapefruit), green apple, pear, white flowers, almond and mineral notes. Refreshing profile. Absolute star of northern Italy: Pinot Grigio delle Venezie DOC, Friuli Colli Orientali DOC, Alto Adige DOC and Trentino DOC. Italian synonym for Burgundy's pinot gris (grey mutation of pinot noir), one of Italy's most exported whites.

The top sweet wines of Winery Burnt Ship Bay

Food and wine pairings with a sweet wine of Winery Burnt Ship Bay

How Winery Burnt Ship Bay wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Winery Burnt Ship Bay

On the nose the sweet wine of Winery Burnt Ship Bay. often reveals types of flavors of earth, oak or tree fruit.

The best vintages in the sweet wines of Winery Burnt Ship Bay

  • 2015With an average score of 4.10/5
  • 2013With an average score of 4.10/5
  • 0With an average score of 4.10/5

The grape varieties most used in the sweet wines of Winery Burnt Ship Bay.

  • Vidal

The word of the wine: Ladle

Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.

Discover other wineries and winemakers neighboring the Winery Burnt Ship Bay

Planning a wine route in the of Niagara Peninsula? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Burnt Ship Bay.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.