The Winery Costa Savella of Asti of Piedmont

Winery Costa Savella
The winery offers 10 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is ranked in the top 4963 of the estates of Piedmont.
It is located in Asti in the region of Piedmont

The Winery Costa Savella is one of the best wineries to follow in Asti.. It offers 10 wines for sale in of Asti to come and discover on site or to buy online.

Top Winery Costa Savella wines

Looking for the best Winery Costa Savella wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Costa Savella wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Costa Savella wines with technical and enological descriptions.

The top sparkling wines of Winery Costa Savella

Food and wine pairings with a sparkling wine of Winery Costa Savella

How Winery Costa Savella wines pair with each other generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of chocolate fondant, the coughing cat's apple crumble or caricoles as in brussels (translation: sea snails or whelks).

The best vintages in the sparkling wines of Winery Costa Savella

  • 2019With an average score of 4.40/5
  • 0With an average score of 3.36/5
  • 2008With an average score of 2.60/5
  • 2017With an average score of 2.20/5

The grape varieties most used in the sparkling wines of Winery Costa Savella.

  • Moscato

Discovering the wine region of Asti

The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .

The top red wines of Winery Costa Savella

Food and wine pairings with a red wine of Winery Costa Savella

How Winery Costa Savella wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of mami's macaroni and gruyere gratin, escalope cordon bleu or simple pork roast.

The best vintages in the red wines of Winery Costa Savella

  • 2010With an average score of 3.60/5
  • 2011With an average score of 3.50/5
  • 0With an average score of 3.37/5
  • 2012With an average score of 2.65/5

The grape varieties most used in the red wines of Winery Costa Savella.

  • Barbera
  • Nebbiolo

Discover the grape variety: Cortese

A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.

The top white wines of Winery Costa Savella

Food and wine pairings with a white wine of Winery Costa Savella

How Winery Costa Savella wines pair with each other generally quite well with dishes of pasta, shellfish or appetizers and snacks such as recipes of cannelloni of meat, violet omelette or chorizo rillettes.

Organoleptic analysis of white wines of Winery Costa Savella

On the nose the white wine of Winery Costa Savella. often reveals types of flavors of citrus fruit.

The best vintages in the white wines of Winery Costa Savella

  • 2017With an average score of 3.40/5
  • 2014With an average score of 3.40/5
  • 2013With an average score of 3.40/5
  • 0With an average score of 3.31/5
  • 2016With an average score of 3.00/5

The grape varieties most used in the white wines of Winery Costa Savella.

  • Cortese
  • Soave

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.