The Winery Conte Zardi is one of the best wineries to follow in Émilie-Romagne.. It offers 15 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.
Looking for the best Winery Conte Zardi wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Conte Zardi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Conte Zardi wines with technical and enological descriptions.
How Winery Conte Zardi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar with honey, salmon and spinach lasagna or thiebou yappe from senegal (rice with lamb).
On the nose the red wine of Winery Conte Zardi. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Conte Zardi. is a powerful.
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
55-58,000 ha. Mythical cuisine (Parma, Bologna, Modena).
How Winery Conte Zardi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tagliatelle with spinach cream, stuffed squid or buckwheat cake à la bretonne.
On the nose the white wine of Winery Conte Zardi. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Conte Zardi. is a powerful with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Conte Zardi.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
