The Winery Conte Zardi is one of the best wineries to follow in Émilie-Romagne.. It offers 15 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.
Looking for the best Winery Conte Zardi wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Conte Zardi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Conte Zardi wines with technical and enological descriptions.
How Winery Conte Zardi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef bourguignon, pasta with alfredo sauce or tomatoes, zucchini, potatoes stuffed moroccan style with....
On the nose the red wine of Winery Conte Zardi. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Conte Zardi. is a powerful.
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
55-58,000 ha. Mythical cuisine (Parma, Bologna, Modena).
How Winery Conte Zardi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni with salmon and spinach, carne de porco alentejana (sliced pork with vongoles) recipe... or lasagne with vegetables and savoy tomatoes.
On the nose the white wine of Winery Conte Zardi. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Conte Zardi. is a powerful with a nice freshness.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Conte Zardi.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
