The Winery Castello di Oliveto of Chianti of Tuscany

The Winery Castello di Oliveto is one of the best wineries to follow in Chianti.. It offers 16 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Castello di Oliveto wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castello di Oliveto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castello di Oliveto wines with technical and enological descriptions.
How Winery Castello di Oliveto wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of gratin of coquillettes with ham, cream and tuna quiche or apple chips.
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
How Winery Castello di Oliveto wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of peasant minestrone, salmon with sorrel or mi sao.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
How Winery Castello di Oliveto wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of beef tongue with vegetables, chicken supreme with morels or pasta carbonara.
On the nose the red wine of Winery Castello di Oliveto. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Castello di Oliveto. is a powerful with a nice balance between acidity and tannins.
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.
How Winery Castello di Oliveto wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of oxtail with seed sauce, lamb tagine with dried apricots or stuffed squid in the sétoise sauce.
On the nose the sweet wine of Winery Castello di Oliveto. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or dried fruit.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castello di Oliveto.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.