The Winery Casanuova di Ama of Chianti of Tuscany

The Winery Casanuova di Ama is one of the best wineries to follow in Chianti.. It offers 8 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Casanuova di Ama wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casanuova di Ama wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casanuova di Ama wines with technical and enological descriptions.
How Winery Casanuova di Ama wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of fresh sausage, escargots à la bordelaise or nanie's diced ham quiche.
In the mouth the red wine of Winery Casanuova di Ama. is a powerful with a nice balance between acidity and tannins.
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.
How Winery Casanuova di Ama wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef goulash, seven o'clock leg of lamb or chicken in red wine.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Casanuova di Ama wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with avocado, mushroom, bacon and gruyere quiche or caricoles as in brussels (translation: sea snails or whelks).
Said of a very limpid robe whose reflections shine strongly in the light.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casanuova di Ama.
Structured, rich dry whites with a pale golden colour, a full palate and moderate acidity, showing signature aromas of yellow fruits (pear, apricot), white flowers, almond and discreet muscat notes. Also a pillar of Tuscan Vin Santo passito, producing honeyed, dried-fruit sweet wines. A traditional component of Chianti (before 2006) and many Tuscan whites. White Malvasia variety grown in Tuscany and Umbria.