The Winery Casa Martelletti is one of the best wineries to follow in Asti.. It offers 29 wines for sale in of Asti to come and discover on site or to buy online.
Looking for the best Winery Casa Martelletti wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casa Martelletti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casa Martelletti wines with technical and enological descriptions.
How Winery Casa Martelletti wines pair with each other generally quite well with dishes of sweet desserts such as recipes of chocolate fondant.
The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .
How Winery Casa Martelletti wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spanish seafood paella, ham and comté quiche or lupine seeds for kemia (the aperitif).
On the nose the sparkling wine of Winery Casa Martelletti. often reveals types of flavors of pear, tree fruit or earth and sometimes also flavors of tropical fruit, oak. In the mouth the sparkling wine of Winery Casa Martelletti. is a with a nice freshness.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Casa Martelletti wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick meatloaf, mouse of lamb with honey and thyme or candied gizzards.
On the nose the red wine of Winery Casa Martelletti. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or floral. In the mouth the red wine of Winery Casa Martelletti. is a powerful with a nice balance between acidity and tannins.
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).
How Winery Casa Martelletti wines pair with each other generally quite well with dishes of pasta, shellfish or appetizers and snacks such as recipes of chinese noodles with vegetables and spices, brasucade of mussels from languedoc or bacon dates.
A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.
Planning a wine route in the of Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casa Martelletti.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
