The Winery Cantine Rossella of Asti of Piedmont

The Winery Cantine Rossella is one of the best wineries to follow in Asti.. It offers 28 wines for sale in of Asti to come and discover on site or to buy online.
Looking for the best Winery Cantine Rossella wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantine Rossella wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantine Rossella wines with technical and enological descriptions.
How Winery Cantine Rossella wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of multicoloured butterfly pasta, veal colombo or cajun jumbalaya rice.
In the mouth the red wine of Winery Cantine Rossella. is a powerful.
The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .
How Winery Cantine Rossella wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fricandeaux german style, lamb tagine with apricots (morocco) or homemade pork curry.
How Winery Cantine Rossella wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna bolognese, squid with garlic and parsley or avocado, tomato and sheep's tomato salad.
In the mouth the white wine of Winery Cantine Rossella. is a powerful with a nice freshness.
In Bordeaux, refers to the vineyards located on the left bank of the Gironde, where the dominant grape variety is Cabernet Sauvignon. These are the Medoc, Haut-Médoc, Pessac-Leognan, Graves, etc. appellations.
How Winery Cantine Rossella wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oxtail confit in red wine, quick beef bourguignon or candied gizzards.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantine Rossella.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.