The Winery Cantina la Giara - Uselis of Unknow region

Winery Cantina la Giara - Uselis
The winery offers 4 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 354 of the estates of Unknow region.
It is located in Unknow region

The Winery Cantina la Giara - Uselis is one of the best wineries to follow in Région inconnue.. It offers 4 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Cantina la Giara - Uselis wines

Looking for the best Winery Cantina la Giara - Uselis wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina la Giara - Uselis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina la Giara - Uselis wines with technical and enological descriptions.

The top red wines of Winery Cantina la Giara - Uselis

Food and wine pairings with a red wine of Winery Cantina la Giara - Uselis

How Winery Cantina la Giara - Uselis wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tagine with prunes and almonds, pesto pasta salad or daniel's algerian couscous.

Organoleptic analysis of red wines of Winery Cantina la Giara - Uselis

In the mouth the red wine of Winery Cantina la Giara - Uselis. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Cantina la Giara - Uselis

  • 2017With an average score of 4.00/5
  • 2014With an average score of 3.90/5
  • 2016With an average score of 3.90/5
  • 2015With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Cantina la Giara - Uselis.

  • Bovale
  • Cannonau

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Cantina la Giara - Uselis

Food and wine pairings with a white wine of Winery Cantina la Giara - Uselis

How Winery Cantina la Giara - Uselis wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of easy seafood gratin, nanie's diced ham quiche or parmesan and poppy seed tuiles (5th meeting).

Organoleptic analysis of white wines of Winery Cantina la Giara - Uselis

In the mouth the white wine of Winery Cantina la Giara - Uselis. is a powerful.

The best vintages in the white wines of Winery Cantina la Giara - Uselis

  • 2017With an average score of 3.90/5
  • 2018With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Cantina la Giara - Uselis.

  • Vermentino

Discover the grape variety: Meslier Saint-François

Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.

Discover other wineries and winemakers neighboring the Winery Cantina la Giara - Uselis

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina la Giara - Uselis.

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

News about Winery Cantina la Giara - Uselis and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

The word of the wine: Venaison

Applied to the bouquet of a wine reminiscent of the smell of big game.