The Domaine Cady is one of the world's great estates. It offers 21 wines for sale in of Saumur to come and discover on site or to buy online.
Looking for the best Domaine Cady wines in Saumur among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Cady wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Cady wines with technical and enological descriptions.
How Domaine Cady wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of baeckeoffe, lamb epigram in spicy sauce or roast pork with prunes.
On the nose the red wine of Domaine Cady. often reveals types of flavors of stone, stone fruit or honey and sometimes also flavors of earth, tree fruit.
Loire tuffeau mosaic: Chenin reigns in whites — dry to off-dry with notes of citrus, apple, pear, candied white fruits, white flowers and a chalky mineral touch, taut acidity and a saline finish. Cabernet Franc (Breton) the signature red, airy (violet, raspberry, plum, peppery touch, fine tannins) and a fruity rosé. Renowned traditional-method Saumur Brut. Anjou-Saumur AOC on limestone tuffeau, troglodyte cellars.
How Domaine Cady wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of fish stew, spinach and goat cheese quiche or couscous without couscous maker.
On the nose the white wine of Domaine Cady. often reveals types of flavors of minerality, honey or earth and sometimes also flavors of tree fruit, tropical fruit or cream. In the mouth the white wine of Domaine Cady. is a with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Domaine Cady wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), macaroonade from sète or venison leg with tomato sauce.
On the nose the pink wine of Domaine Cady. often reveals types of flavors of pepper, spices.
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.
How Domaine Cady wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of cancoillotte (made from metton), tarte tatin or homemade gorgonzola sauce.
On the nose the sweet wine of Domaine Cady. often reveals types of flavors of apples, earth or tree fruit and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the sweet wine of Domaine Cady. is a powerful with a good balance between acidity and sweetness.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
How Domaine Cady wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of shrimps with curry and coconut milk, roast goose, soft or beet hummus dip.
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
Planning a wine route in the of Saumur? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Cady.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
