The Winery Alfredo Maestro is one of the best wineries to follow in Castille-et-Léon.. It offers 25 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Alfredo Maestro wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alfredo Maestro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alfredo Maestro wines with technical and enological descriptions.
How Winery Alfredo Maestro wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of romazava (madagascar), fried vegetables with merguez and chipo or sauté of veal with the moulinex cookeo.
On the nose the red wine of Winery Alfredo Maestro. often reveals types of flavors of cherry, tomatoes or citrus fruit and sometimes also flavors of tree fruit, cream or floral. In the mouth the red wine of Winery Alfredo Maestro. is a powerful with a nice balance between acidity and tannins.
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.
How Winery Alfredo Maestro wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of piglet shoulder with melting baked apples, lamb colombo or cantonese rice.
On the nose the pink wine of Winery Alfredo Maestro. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of citrus fruit, red fruit or non oak.
Very old Spanish grape variety originating and cultivated in the upper Douro Valley - Ribera del Duero province of Burgos -. It is believed to be the result of a natural cross between the white Heben and a variety that is still unknown today. It should be noted that the synonym albillo is used for many other grape varieties, such as chasselas, muscat of Alexandria or albillo de Toro, verdejo or albillo de Nava, ... and it should not be confused with torrontés riojano. You can find the Albillo mayor in Italy, Spain, Portugal, Peru, Chile, Bulgaria, ... completely unknown in France.
How Winery Alfredo Maestro wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of rice with seafood, small croissants with smoked salmon (toast) or waterzooï of the sea.
On the nose the sparkling wine of Winery Alfredo Maestro. often reveals types of flavors of earth, vegetal or red fruit and sometimes also flavors of tree fruit. In the mouth the sparkling wine of Winery Alfredo Maestro. is a powerful with a nice vivacity and a fine and pleasant bubble.
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
How Winery Alfredo Maestro wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Alfredo Maestro. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, citrus fruit or vegetal.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alfredo Maestro.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
