The Winery Adria of Castille-et-Léon

Winery Adria
The winery offers 24 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
It is ranked in the top 2220 of the estates of Castille-et-Léon.
It is located in Castille-et-Léon

The Winery Adria is one of the best wineries to follow in Castille-et-Léon.. It offers 24 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.

Top Winery Adria wines

Looking for the best Winery Adria wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Adria wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Adria wines with technical and enological descriptions.

The top red wines of Winery Adria

Food and wine pairings with a red wine of Winery Adria

How Winery Adria wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of pork tenderloin with mushroom sauce, garbure landaise or spanish omelette (tortilla auténtica).

Organoleptic analysis of red wines of Winery Adria

On the nose the red wine of Winery Adria. often reveals types of flavors of oaky, dark fruit or oak and sometimes also flavors of red fruit, black fruit or non oak. In the mouth the red wine of Winery Adria. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Adria

  • 2012With an average score of 3.71/5
  • 2006With an average score of 3.70/5
  • 2001With an average score of 3.70/5
  • 2010With an average score of 3.63/5
  • 2008With an average score of 3.60/5
  • 2019With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Adria.

  • Mencia

Discovering the wine region of Castille-et-Léon

Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.

~72,000 ha, clay-limestone soils.

The top white wines of Winery Adria

Food and wine pairings with a white wine of Winery Adria

How Winery Adria wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of white wines of Winery Adria

On the nose the white wine of Winery Adria. often reveals types of flavors of tree fruit, tropical fruit or earth and sometimes also flavors of citrus fruit.

The best vintages in the white wines of Winery Adria

  • 2017With an average score of 3.40/5
  • 0With an average score of 3.38/5
  • 2015With an average score of 3.30/5
  • 2018With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Adria.

  • Godello

Discover the grape variety: Mencia

Supple, elegant reds with a ruby robe and fine tannins, featuring aromas of raspberry, cherry, Mediterranean herbs, graphite, black pepper and very pronounced slate mineral notes. Fresh mouth, taut finish. The absolute star of Bierzo DO in Castilla y León and signature of Ribeira Sacra DO and Valdeorras DO in Galicia (heroic vine terraces). Also cultivated in Portugal under the name Jaen. Native Iberian grape from the northwest.

Discover other wineries and winemakers neighboring the Winery Adria

Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Adria.

Discover the grape variety: Godello

Structured, aromatic dry whites with a pale golden color, ample palate and preserved acidity, offering refined aromas of yellow fruits (pear, peach, quince), citrus (lemon), white flowers (acacia) and schist mineral notes. Fine barrel-ageing and cellaring potential. Star of great Galician whites: Valdeorras DO, Monterrei DO and Ribeira Sacra DO. Saved from near-extinction in the 1970s, an indigenous Galician variety from north-west Spain.