The Winery Abadía Real is one of the best wineries to follow in Castille-et-Léon.. It offers 3 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Abadía Real wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Abadía Real wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Abadía Real wines with technical and enological descriptions.
How Winery Abadía Real wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of blanquette of monkfish with small vegetables, cocotte chicken roulades or beef bourguignon with cookéo.
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.
How Winery Abadía Real wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roast beef in a crust (onions & mustard), pizza queen with merguez or roast pork with onions and honey.
On the nose the red wine of Winery Abadía Real. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Abadía Real. is a powerful with a lot of tannins present in the mouth.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Abadía Real wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of ideas for savoury pancake toppings, fish paella or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Abadía Real. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Abadía Real. is a with a nice freshness.
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Abadía Real.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
