The Winery Acontia of Castille-et-Léon
The Winery Acontia is one of the best wineries to follow in Castille-et-Léon.. It offers 13 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Acontia wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Acontia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Acontia wines with technical and enological descriptions.
How Winery Acontia wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of blanquette of monkfish with small vegetables, stuffed zucchini with merguez, beef and spices or pork tenderloin with onions.
On the nose the red wine of Winery Acontia. often reveals types of flavors of non oak, oak or black fruit and sometimes also flavors of red fruit. In the mouth the red wine of Winery Acontia. is a powerful with a nice balance between acidity and tannins.
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.
How Winery Acontia wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of parsley knives, ktipiti (greece) or cod with green onion.
In the mouth the sparkling wine of Winery Acontia. is a with a nice vivacity and a fine and pleasant bubble.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Acontia wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of ham and cheese cake, navarin of the sea da gigi or ham and comté quiche.
On the nose the white wine of Winery Acontia. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Acontia. is a with a nice freshness.
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.
How Winery Acontia wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of flemish beer stew, giouvetsi (greek dish) or tomatoes stuffed with sausage meat.
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Acontia.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.