The Winery Acontia is one of the best wineries to follow in Castille-et-Léon.. It offers 13 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Acontia wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Acontia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Acontia wines with technical and enological descriptions.
How Winery Acontia wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of sautéed pork with pineapple, lamb tagine with apricots or duck breast with orange sauce.
On the nose the red wine of Winery Acontia. often reveals types of flavors of non oak, oak or black fruit and sometimes also flavors of red fruit. In the mouth the red wine of Winery Acontia. is a powerful with a nice balance between acidity and tannins.
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
~72,000 ha, clay-limestone soils.
How Winery Acontia wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels spanish style, fried onions or aïoli.
In the mouth the sparkling wine of Winery Acontia. is a with a nice vivacity and a fine and pleasant bubble.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Winery Acontia wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pasta "carbonara" à la française, oven-roasted breton lobster with salted butter from the jaguin brothers (the... or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Winery Acontia. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Acontia. is a with a nice freshness.
Operation that consists in removing the leaves that form a screen between the sun and the grape.
How Winery Acontia wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef tenderloin wellington, braised lamb with peppers or old-fashioned pork roll.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Acontia.
Powerful, deeply coloured reds with a dark, deep ruby robe, robust tannins and a dense, high-alcohol palate, showing signature aromas of ripe black fruits (blackberry, cassis), plum, spice, leather and roasted notes. A monumental profile shaped by Toro's extreme thermal swings. The undisputed star of Toro DO in Castilla y León, one of Tempranillo's most powerful expressions. The synonym for Tempranillo grown on the Toro terroir.
