Looking for a good wine of Monticello of Virginia among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Monticello. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Monticello with technical and enological descriptions.
Want to buy a red wine of Monticello cheap or sell a red wine of Monticello at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Monticello go well with generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of picadillo, sarthe pot or savoyard fondue (but succulent).
On the nose the red wine of the region of Monticello. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of spices, red fruit or black fruit.
A wine route planned in the region of Monticello? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Monticello.
The wine region of Monticello is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Jefferson Vineyards or the Domaine Jefferson Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Monticello are Cabernet franc, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Monticello often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
We currently count 40 estates and châteaux in the of Monticello, producing 256 different wines in conventional, organic and biodynamic agriculture. The wines of Monticello go well with generally quite well with dishes of pork, game (deer, venison) or shellfish.
Want to buy a white wine of Monticello cheap or sell a white wine of Monticello at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Monticello go well with generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of magic cake cheese quiche, roast duck breast stuffed with porcini mushrooms and chanterelles or curried mouclade à la charentaise.
On the nose the white wine of the region of Monticello. often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of earth, microbio or vegetal.
A wine route planned in the region of Monticello? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Monticello.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Want to buy a sparkling wine of Monticello cheap or sell a sparkling wine of Monticello at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Monticello go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of basque chicken with chorizo, sun burger or ham and comté quiche.
On the nose the sparkling wine of the region of Monticello. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
A wine route planned in the region of Monticello? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Monticello.
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
Want to buy a pink wine of Monticello cheap or sell a pink wine of Monticello at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Monticello go well with generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of blanquette of monkfish with small vegetables, duck breast with goat cheese and local ham or lamb colombo.
On the nose the pink wine of the region of Monticello. often reveals types of flavors of citrus fruit, red fruit or floral and sometimes also flavors of microbio, vegetal or oak.
A wine route planned in the region of Monticello? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Monticello.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Want to buy a sweet wine of Monticello cheap or sell a sweet wine of Monticello at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Monticello go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), wild boar stew or duck breast with orange sauce.
On the nose the sweet wine of the region of Monticello. often reveals types of flavors of oak, red fruit or earth and sometimes also flavors of tree fruit, black fruit or tropical fruit.
A wine route planned in the region of Monticello? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Monticello.
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
Want to buy a natural-sweet wine of Monticello cheap or sell a natural-sweet wine of Monticello at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Monticello go well with generally quite well with dishes of beef or mature and hard cheese such as recipes of seven o'clock leg of lamb or golden apple and bacon gratin with spices.
On the nose the natural sweet wine of the region of Monticello. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, dried fruit.
A wine route planned in the region of Monticello? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Monticello.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
