Winery Keswick Vineyards - Estate Reserve Rosé

Winery Keswick VineyardsEstate Reserve Rosé

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Estate Reserve Rosé of Winery Keswick Vineyards is a pink wine from the region of Monticello of Virginia.
This wine generally goes well with

Details and technical informations about Winery Keswick Vineyards's Estate Reserve Rosé.

Winemaker
Stephen Barnard
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Fuëlla nera

Fuella nera noir is a grape variety that originated in France (Provence). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The Fuella nera noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Estate Reserve Rosé - 2018
In the top 100 of of Monticello wines
Average rating: 3.81110.50
Estate Reserve Rosé - 0
In the top 100 of of Monticello wines
Average rating: 3.81110.50

The best vintages of Estate Reserve Rosé from Winery Keswick Vineyards are 2018, 0

Informations about the Winery Keswick Vineyards

The winery offers 49 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Monticello in the region of Virginia
Find the Winery Keswick Vineyards on Facebook and on Twitter

The Winery Keswick Vineyards is one of of the world's great estates. It offers 45 wines for sale in the of Monticello to come and discover on site or to buy online.

Top wine Virginia
In the top 65000 of of United States wines
In the top 150 of of Monticello wines
In the top 20000 of pink wines
In the top 500000 wines of the world

The wine region of Monticello

The wine region of Monticello is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Jefferson Vineyards or the Domaine Jefferson Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Monticello are Cabernet franc, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Monticello often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.


The wine region of Virginia

Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.

The word of the wine: Runoff

Failure of the vine flower to fertilize at the time of flowering, when the weather is too cold or rainy. Under these conditions, the vine will have few or no clusters.

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