The Grace Estate Winery of Monticello of Virginia

Grace Estate Winery
The winery offers 29 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 37 of the estates of Virginia.
It is located in Monticello in the region of Virginia
Find the Grace Estate Winery on Twitter

The Grace Estate Winery is one of the world's great estates. It offers 29 wines for sale in of Monticello to come and discover on site or to buy online.

Top Grace Estate Winery wines

Looking for the best Grace Estate Winery wines in Monticello among all the wines in the region? Check out our tops of the best red, white or effervescent Grace Estate Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Grace Estate Winery wines with technical and enological descriptions.

The top red wines of Grace Estate Winery

Food and wine pairings with a red wine of Grace Estate Winery

How Grace Estate Winery wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of hungarian goulash, baekenofe (alsatian meat stew) or pasta shells.

Organoleptic analysis of red wines of Grace Estate Winery

On the nose the red wine of Grace Estate Winery. often reveals types of flavors of non oak, earth or oak.

The best vintages in the red wines of Grace Estate Winery

  • 2014With an average score of 4.10/5
  • 2013With an average score of 3.90/5

The grape varieties most used in the red wines of Grace Estate Winery.

  • Tannat
  • Cabernet Sauvignon
  • Tempranillo
  • Merlot
  • Cabernet Franc
  • Petit Verdot

Discovering the wine region of Monticello

The wine region of Monticello is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Jefferson Vineyards or the Domaine Jefferson Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Monticello are Cabernet franc, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Monticello often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

We currently count 40 estates and châteaux in the of Monticello, producing 256 different wines in conventional, organic and biodynamic agriculture. The wines of Monticello go well with generally quite well with dishes of pork, game (deer, venison) or shellfish.

The top white wines of Grace Estate Winery

Food and wine pairings with a white wine of Grace Estate Winery

How Grace Estate Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit stew the old fashioned way, salmon blanquette or quiche with bacon and gruyère cheese.

Organoleptic analysis of white wines of Grace Estate Winery

On the nose the white wine of Grace Estate Winery. often reveals types of flavors of citrus fruit, tropical fruit or earth and sometimes also flavors of tree fruit.

The best vintages in the white wines of Grace Estate Winery

  • 2014With an average score of 3.80/5

The grape varieties most used in the white wines of Grace Estate Winery.

  • Chardonnay
  • Grasa de Cotnari
  • Vidal Blanc
  • Viognier

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

The top pink wines of Grace Estate Winery

Food and wine pairings with a pink wine of Grace Estate Winery

How Grace Estate Winery wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Maceration

Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.

Discover other wineries and winemakers neighboring the Grace Estate Winery

Planning a wine route in the of Monticello? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Grace Estate Winery.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Grace Estate Winery and wines from the region

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The word of the wine: Maceration

Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.

Discover other regions and appellation of Virginia