Looking for a good wine of Virginia&rsquos Eastern Shore of Virginia among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Virginia&rsquos Eastern Shore. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Virginia&rsquos Eastern Shore with technical and enological descriptions.
Want to buy a red wine of Virginia&rsquos Eastern Shore cheap or sell a red wine of Virginia&rsquos Eastern Shore at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Virginia&rsquos Eastern Shore go well with generally quite well with dishes of beef, lamb or pork such as recipes of quick and easy monkfish tail, lamb chops with figs and honey or pizza cone.
On the nose the red wine of the region of Virginia&rsquos Eastern Shore. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, non oak or earth.
A wine route planned in the region of Virginia&rsquos Eastern Shore? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Virginia&rsquos Eastern Shore.
The wine region of Virginia&rsquos Eastern Shore is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Church Creek or the Domaine Church Creek produce mainly wines red, white and sweet. The most planted grape varieties in the region of Virginia&rsquos Eastern Shore are Petit Verdot, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Virginia&rsquos Eastern Shore often reveals types of flavors of oak, red fruit or spices and sometimes also flavors of black fruit, non oak or microbio.
We currently count 1 estates and châteaux in the of Virginia&rsquos Eastern Shore, producing 7 different wines in conventional, organic and biodynamic agriculture. The wines of Virginia&rsquos Eastern Shore go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
Want to buy a white wine of Virginia&rsquos Eastern Shore cheap or sell a white wine of Virginia&rsquos Eastern Shore at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Virginia&rsquos Eastern Shore go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of leek, goat cheese and bacon quiche, italian tabbouleh or light tuna-tomato quiche (without cream).
On the nose the white wine of the region of Virginia&rsquos Eastern Shore. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, earth or vegetal.
A wine route planned in the region of Virginia&rsquos Eastern Shore? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Virginia&rsquos Eastern Shore.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Want to buy a pink wine of Virginia&rsquos Eastern Shore cheap or sell a pink wine of Virginia&rsquos Eastern Shore at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Virginia&rsquos Eastern Shore go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of vegetable noddles, stuffed tomatoes or baked leg of daguet or roe deer.
On the nose the pink wine of the region of Virginia&rsquos Eastern Shore. often reveals types of flavors of red fruit.
A wine route planned in the region of Virginia&rsquos Eastern Shore? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Virginia&rsquos Eastern Shore.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Want to buy a sweet wine of Virginia&rsquos Eastern Shore cheap or sell a sweet wine of Virginia&rsquos Eastern Shore at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Virginia&rsquos Eastern Shore go well with generally quite well with dishes such as recipes .
A wine route planned in the region of Virginia&rsquos Eastern Shore? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Virginia&rsquos Eastern Shore.
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
