Discover the best wines of Orange County of Virginia as well as the best winemakers of Orange County and estates of Orange County to visit. Explore the popular grape varieties of Orange County and the best vintages to taste in this region.
Looking for a good wine of Orange County of Virginia among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Orange County. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Orange County with technical and enological descriptions.
Want to buy a red wine of Orange County cheap or sell a red wine of Orange County at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Orange County go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of tanjia, rabbit socks in gibelotte or rabbit with kriek and cherries.
On the nose the red wine of the region of Orange County. often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of oak, spices or red fruit.
A wine route planned in the region of Orange County? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Orange County.
Sub-region of California's South Coast AVA (1985) south of Los Angeles, tempered by Pacific breezes. Syrah and Cabernet Sauvignon are the signature reds: full-bodied and sun-drenched with intense blackberry, black cherry, plum, garrigue and spicy-peppery notes, round tannins. Zinfandel and Tempranillo add a Mediterranean character. Chardonnay and Viognier as fragrant whites.
An atypical urban California vineyard.
Want to buy a white wine of Orange County cheap or sell a white wine of Orange County at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Orange County go well with generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of alsatian sauerkraut, rabbit with mustard, thyme and cream or navarin of the sea da gigi.
On the nose the white wine of the region of Orange County. often reveals types of flavors of microbio, oak or earth and sometimes also flavors of tree fruit, tropical fruit or citrus fruit.
A wine route planned in the region of Orange County? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Orange County.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Want to buy a natural-sweet wine of Orange County cheap or sell a natural-sweet wine of Orange County at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Orange County go well with generally quite well with dishes of beef or mature and hard cheese such as recipes of pork tongue with bacon and onions or farfalle à la montagnarde.
On the nose the natural sweet wine of the region of Orange County. often reveals types of flavors of non oak, red fruit or black fruit and sometimes also flavors of dried fruit.
A wine route planned in the region of Orange County? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Orange County.
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
