Winery HortonVidal Blanc
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Vidal Blanc of Winery Horton in the region of Virginia often reveals types of flavors of citrus fruit, tropical fruit.
Details and technical informations about Winery Horton's Vidal Blanc.
Discover the grape variety: Vidal blanc
An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.
Last vintages of this wine
The best vintages of Vidal Blanc from Winery Horton are 0
Informations about the Winery Horton
The Winery Horton is one of of the world's great estates. It offers 58 wines for sale in the of Orange County to come and discover on site or to buy online.
The wine region of Orange County
The wine region of Orange County is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Horton or the Domaine Horton produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Orange County are Cabernet franc, Touriga nacional and Viognier, they are then used in wines in blends or as a single variety. On the nose of Orange County often reveals types of flavors of microbio, oak or black fruit and sometimes also flavors of non oak, earth or spices.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.
