Winery HortonBrothers at War North Ridge Touriga Nacional
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Brothers at War North Ridge Touriga Nacional of Winery Horton in the region of Virginia often reveals types of flavors of black fruit.
Food and wine pairings with Brothers at War North Ridge Touriga Nacional
Pairings that work perfectly with Brothers at War North Ridge Touriga Nacional
Original food and wine pairings with Brothers at War North Ridge Touriga Nacional
The Brothers at War North Ridge Touriga Nacional of Winery Horton matches generally quite well with dishes of beef or mature and hard cheese such as recipes of ramen burger or fusillis natalias.
Details and technical informations about Winery Horton's Brothers at War North Ridge Touriga Nacional.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Brothers at War North Ridge Touriga Nacional from Winery Horton are 2008, 0
Informations about the Winery Horton
The Winery Horton is one of of the world's greatest estates. It offers 58 wines for sale in the of Orange County to come and discover on site or to buy online.
The wine region of Orange County
The wine region of Orange County is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Horton or the Domaine Horton produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Orange County are Cabernet franc, Touriga nacional and Viognier, they are then used in wines in blends or as a single variety. On the nose of Orange County often reveals types of flavors of microbio, oak or black fruit and sometimes also flavors of non oak, earth or spices.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
