
Winery HortonEclipse Red
This wine is a blend of 2 varietals which are the Sangiovese and the Zinfandel.
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Eclipse Red
Pairings that work perfectly with Eclipse Red
Original food and wine pairings with Eclipse Red
The Eclipse Red of Winery Horton matches generally quite well with dishes of beef, lamb or veal such as recipes of ramen burger, sauté of lamb or duck with orange.
Details and technical informations about Winery Horton's Eclipse Red.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Eclipse Red from Winery Horton are 0
Informations about the Winery Horton
The Winery Horton is one of of the world's great estates. It offers 58 wines for sale in the of Orange County to come and discover on site or to buy online.
The wine region of Orange County
Sub-region of California's South Coast AVA (1985) south of Los Angeles, tempered by Pacific breezes. Syrah and Cabernet Sauvignon are the signature reds: full-bodied and sun-drenched with intense blackberry, black cherry, plum, garrigue and spicy-peppery notes, round tannins. Zinfandel and Tempranillo add a Mediterranean character. Chardonnay and Viognier as fragrant whites.
The wine region of Virginia
Quality pole of the American east coast, unique signature in Viognier: ample, fragrant whites with notes of apricot, white peach, honey and flowers, silky on the palate. Cabernet Franc star in red, fine and fresh (raspberry, ripe pepper, spices). Also dense Petit Verdot, round Merlot, balanced Chardonnay, Vidal Blanc and native Norton. Humid continental climate tempered by the Appalachians, 8 AVAs (Monticello, Shenandoah).
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.




