Looking for a good wine of Cayuga Lake of New York among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Cayuga Lake. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Cayuga Lake with technical and enological descriptions.
Want to buy a red wine of Cayuga Lake cheap or sell a red wine of Cayuga Lake at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Cayuga Lake go well with generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of braised beef with guinness, pasta with shrimp or mushrooms stuffed with tomme and rosemary.
On the nose the red wine of the region of Cayuga Lake. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, spices or red fruit.
A wine route planned in the region of Cayuga Lake? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Cayuga Lake.
The wine region of Cayuga Lake is located in the region of Finger Lakes of New York of United States. Wineries and vineyards like the Domaine Thirsty Owl Wine Company or the Domaine Thirsty Owl Wine Company produce mainly wines white, red and sweet. The most planted grape varieties in the region of Cayuga Lake are Riesling, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Cayuga Lake often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of non oak, black fruit or spices.
In the mouth of Cayuga Lake is a powerful with a nice freshness. We currently count 12 estates and châteaux in the of Cayuga Lake, producing 44 different wines in conventional, organic and biodynamic agriculture. The wines of Cayuga Lake go well with generally quite well with dishes of beef, lamb or spicy food.
Want to buy a white wine of Cayuga Lake cheap or sell a white wine of Cayuga Lake at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Cayuga Lake go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of truffade (auvergne - cantal - 15), sun wheat or tunisian pasta.
On the nose the white wine of the region of Cayuga Lake. often reveals types of flavors of tree fruit, citrus fruit or earth and sometimes also flavors of microbio, oak or vegetal. In the mouth the white wine of the region of Cayuga Lake. is a powerful with a nice freshness.
A wine route planned in the region of Cayuga Lake? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Cayuga Lake.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Want to buy a pink wine of Cayuga Lake cheap or sell a pink wine of Cayuga Lake at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Cayuga Lake go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of pot-au-feu, home-made white pudding or duck breast with honey-orange sauce.
On the nose the pink wine of the region of Cayuga Lake. often reveals types of flavors of red fruit.
A wine route planned in the region of Cayuga Lake? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Cayuga Lake.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Want to buy a sweet wine of Cayuga Lake cheap or sell a sweet wine of Cayuga Lake at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Cayuga Lake go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with guinness, lamb tagine with broad beans or fideuà (spain).
On the nose the sweet wine of the region of Cayuga Lake. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of tree fruit.
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.
