Winery Thirsty Owl Wine Company - Malbec

Winery Thirsty Owl Wine CompanyMalbec

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Malbec of Winery Thirsty Owl Wine Company is a red wine from the region of Cayuga Lake of New York.
This wine generally goes well with poultry, beef or mature and hard cheese.

Details and technical informations about Winery Thirsty Owl Wine Company's Malbec.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12.4°
Allergens
Contains sulfites

Discover the grape variety: Malbec

Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.

Last vintages of this wine

Malbec - 2017
In the top 100 of of Cayuga Lake wines
Average rating: 4.111110
Malbec - 0
In the top 100 of of Cayuga Lake wines
Average rating: 4.211110

The best vintages of Malbec from Winery Thirsty Owl Wine Company are 0, 2017

Informations about the Winery Thirsty Owl Wine Company

The winery offers 31 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Cayuga Lake in the region of New York
Find the Winery Thirsty Owl Wine Company on Facebook and on Twitter

The Winery Thirsty Owl Wine Company is one of of the world's greatest estates. It offers 31 wines for sale in the of Cayuga Lake to come and discover on site or to buy online.

Top wine New York
In the top 25000 of of United States wines
In the top 150 of of Cayuga Lake wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Cayuga Lake

New York AVA at the heart of the Finger Lakes (around the longest glacial lake, moderating microclimate, fertile soils, west-facing morning-sun slopes): Riesling is king in cool-climate whites — dazzling aromas of lemon, green apple, jasmine and honeysuckle, intense minerality, vibrant preserved acidity. Chardonnay, Cabernet Franc, Gewürztraminer and Pinot Gris as complements; lake-ice effect moderates slow, balanced maturation.


The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Barrel

A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.

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