Looking for a good wine of Santa Clara Valley of California among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Santa Clara Valley. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Santa Clara Valley with technical and enological descriptions.
Want to buy a red wine of Santa Clara Valley cheap or sell a red wine of Santa Clara Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Santa Clara Valley go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of southern beef meatballs, crusted lamb fillets with sweet spices or alsatian wine pie.
On the nose the red wine of the region of Santa Clara Valley. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of the region of Santa Clara Valley. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Santa Clara Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Santa Clara Valley.
The wine region of Santa Clara Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Jason Stephens or the Domaine Clos LaChance produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Clara Valley are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Santa Clara Valley often reveals types of flavors of non oak, oak or earth and sometimes also flavors of microbio, vegetal or spices.
In the mouth of Santa Clara Valley is a powerful with a nice freshness. We currently count 43 estates and châteaux in the of Santa Clara Valley, producing 162 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Clara Valley go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Want to buy a white wine of Santa Clara Valley cheap or sell a white wine of Santa Clara Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Santa Clara Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette, sublime salmon (stuffed salmon) or nanie's diced ham quiche.
On the nose the white wine of the region of Santa Clara Valley. often reveals types of flavors of oak, citrus fruit or tree fruit and sometimes also flavors of microbio, earth or dried fruit. In the mouth the white wine of the region of Santa Clara Valley. is a powerful with a nice freshness.
A wine route planned in the region of Santa Clara Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Santa Clara Valley.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Want to buy a pink wine of Santa Clara Valley cheap or sell a pink wine of Santa Clara Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Santa Clara Valley go well with generally quite well with dishes of beef, veal or pork such as recipes of chinese noodles with beef, simple and fragrant roast veal or green lentils strasbourg style.
On the nose the pink wine of the region of Santa Clara Valley. often reveals types of flavors of red fruit, citrus fruit.
A wine route planned in the region of Santa Clara Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Santa Clara Valley.
Want to buy a sweet wine of Santa Clara Valley cheap or sell a sweet wine of Santa Clara Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Santa Clara Valley go well with generally quite well with dishes such as recipes .
In Bordeaux, refers to the vineyards located on the left bank of the Gironde, where the dominant grape variety is Cabernet Sauvignon. These are the Medoc, Haut-Médoc, Pessac-Leognan, Graves, etc. appellations.
Want to buy a natural-sweet wine of Santa Clara Valley cheap or sell a natural-sweet wine of Santa Clara Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Santa Clara Valley go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of piglet shoulder with melting baked apples, rack of lamb in a crust of herbs and seeds with thyme juice and... or roast deer my grandmother's way.
On the nose the natural sweet wine of the region of Santa Clara Valley. often reveals types of flavors of oak.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
