Winery GuglielmoPrivate Reserve Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Private Reserve Chardonnay from the Winery Guglielmo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Private Reserve Chardonnay of Winery Guglielmo in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Private Reserve Chardonnay of Winery Guglielmo in the region of California often reveals types of flavors of microbio, oak.
Food and wine pairings with Private Reserve Chardonnay
Pairings that work perfectly with Private Reserve Chardonnay
Original food and wine pairings with Private Reserve Chardonnay
The Private Reserve Chardonnay of Winery Guglielmo matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of white cabbage with bacon, baked mackerel or zucchini quiche.
Details and technical informations about Winery Guglielmo's Private Reserve Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Private Reserve Chardonnay from Winery Guglielmo are 0
Informations about the Winery Guglielmo
The Winery Guglielmo is one of of the world's great estates. It offers 38 wines for sale in the of Santa Clara Valley to come and discover on site or to buy online.
The wine region of Santa Clara Valley
The wine region of Santa Clara Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Jason Stephens or the Domaine Clos LaChance produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Clara Valley are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Santa Clara Valley often reveals types of flavors of non oak, oak or earth and sometimes also flavors of microbio, vegetal or spices.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
