The Winery Guglielmo is one of the best wineries to follow in San Francisco Bay.. It offers 56 wines for sale in of San Francisco Bay to come and discover on site or to buy online.
Looking for the best Winery Guglielmo wines in San Francisco Bay among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Guglielmo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Guglielmo wines with technical and enological descriptions.
How Winery Guglielmo wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, lamb collar with mustard or pizza of the south west : duck breast, roquefort.
On the nose the red wine of Winery Guglielmo. often reveals types of flavors of red fruit, non oak or oak and sometimes also flavors of black fruit, earth or spices. In the mouth the red wine of Winery Guglielmo. is a powerful with a nice balance between acidity and tannins.
The wine region of San Francisco Bay is located in the region of Central Coast of California of United States. Wineries and vineyards like the Domaine McGrail or the Domaine Concannon produce mainly wines red, white and pink. The most planted grape varieties in the region of San Francisco Bay are Cabernet-Sauvignon, Pinot noir and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of San Francisco Bay often reveals types of flavors of oaky, oak or non oak and sometimes also flavors of earth, microbio or vegetal.
In the mouth of San Francisco Bay is a powerful with a nice balance between acidity and tannins. We currently count 50 estates and châteaux in the of San Francisco Bay, producing 75 different wines in conventional, organic and biodynamic agriculture. The wines of San Francisco Bay go well with generally quite well with dishes of beef, lamb or veal.
How Winery Guglielmo wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of quick beef and cheese yakitori or chicken, zucchini and tomato pie.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Guglielmo wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork cheeks confit in cider, gratin of ravioli with salmon or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Guglielmo. often reveals types of flavors of microbio, oak or earth and sometimes also flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Guglielmo. is a powerful with a nice freshness.
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
How Winery Guglielmo wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Guglielmo. often reveals types of flavors of red fruit.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Planning a wine route in the of San Francisco Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Guglielmo.
