Winery GuglielmoPrivate Reserve Dolcetto
Red wine
This wine generally goes well with pork, mild and soft cheese or mushrooms.
Food and wine pairings with Private Reserve Dolcetto
Pairings that work perfectly with Private Reserve Dolcetto
Original food and wine pairings with Private Reserve Dolcetto
The Private Reserve Dolcetto of Winery Guglielmo matches generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of the real vegetables stuffed in the provençal way, pork roll with tomato sauce or pizza with peppers and spicy chicken.
Details and technical informations about Winery Guglielmo's Private Reserve Dolcetto.
Discover the grape variety: Saint Pierre doré
Belonging to the Estaing wines, the Saint Pierre doré is also called Roussellou. With an average budding, this variety is presented in the form of full, winged, elongated and very large bunches, with pulpy, spherical and medium-sized berries. When ripe, the fruit is golden-white in colour, with bronze leaves, which may be three-lobed or whole. The red colour is also found on the internodes of its herbaceous branch. For best results, a fairly long pruning will suit the Saint Pierre Doré, which is not overly afraid of oidium or mildew, but more afraid of grey rot. The characteristics of the roussellou mean that it could play a major role in the production of sparkling wines. The vine does indeed give a very acidic taste, not very sweet and with low degree aromas. It has been noted that the extent of the vineyard recorded in 1958 is 123 Ha, to be reduced to 1 Ha in 1994 on the French territory.
Last vintages of this wine
The best vintages of Private Reserve Dolcetto from Winery Guglielmo are 0
Informations about the Winery Guglielmo
The Winery Guglielmo is one of of the world's greatest estates. It offers 38 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
